In every food service area – restaurants, hotels, and large banquet events – staff must deal with endless plates, bowls, and glasses that need to be collected and transported. Relying solely on manpower can be slow and inefficient. That’s why a dish collection trolley is the perfect solution for improving speed, convenience, and efficiency.
High-Quality Stainless Steel – Durable, corrosion-resistant, and hygienic.
User-Friendly Design – Multiple tiers for plates and bowls, sturdy handles, and smooth-rolling wheels.
Time-Saving – Carry more dishes in one trip, reducing staff workload.
2-tier or 3-tier dish trolley – Ideal for medium-sized restaurants or hotels.
Trolley with food waste bin – Convenient for separating leftovers on the spot.
Multi-purpose service trolley – Functions for both serving and clearing.
Restaurants – Faster table turnover, quicker service.
Hotels – Professional and hygienic image.
Banquets – Handle large volumes of dishes efficiently.
Select the size and number of tiers based on workload.
Choose stainless steel material for durability.
Ensure high-quality wheels for smooth mobility.
Consider extra features like waste bins or anti-slip mats.
Clean regularly with mild detergent.
Check wheels and handles frequently.
Store in a dry place to extend lifespan.
A dish collection trolley is not just a cart – it is a work efficiency booster that saves time, reduces workload, and ensures orderliness in restaurants, hotels, and banquet halls.